Gopal Pure Hing (Asafoetida) for Cooking & Digestion
Rs. 130.00
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Description
Description
What It Helps With
Gopal Hing is premium quality asafoetida used in Indian cooking for enhancing flavor and supporting digestion. It is commonly used in daily meals, snacks, pickles, and traditional recipes.
Key Benefits
• Enhances taste and aroma in food
• Helps support digestion
• Helps reduce gas and bloating
• Commonly used in Indian cooking
• Strong flavor in small quantities
• Useful in pickles, curries, snacks, and dals
Key Ingredient
• Pure Hing (Asafoetida)
How To Use
Use a small pinch while preparing dal, sabzi, kachori, samosa, papad, pickles, chaat, and other recipes.
Other Product Info
Store in a cool and dry place.
Keep tightly sealed after use.
Best before 18 months from manufacturing date.