Gopal Ayurved Udyog
Gopal Pani Masala Special
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Gopal Pani Masala Special is a perfect blend of important herbs. by consuming it after delivery, the blood of pregnant women is purified, weakness is removed and agility remains energetic. Pani masala prepared by experienced doctors increases appetite and maintains smooth digestion. Be sure to take postpartum.
Benefits
- Ayurvedic herbs – Ashwagandha, Giloy, Shatavari etc are not used on a daily basis. Therefore, they are not considered part of the diet.
- But in cases of long-term health problems, the doshas keep recurring and the symptoms get aggravated and appear again and again.
- Therefore, the patient should take medicinal herbs for a long time. Therefore, if your Ayurvedic practitioner agrees, some of these herbs can be used as part of a diet and the herbs can be added to spice powders.
Ingredients
Every 175 gms of Gopal Pani Masala Special contains Kurchi, Chhatvan, Dhayphool, Tejwal, Chiraita, Gurich, Prasipal, Vaividang, Ajwain, Mangarella, Turmeric, Sonth, Harra, Bahera, Amla, Hurhur, Parvalati, Pipramool, Cumin, Mahavarivac, Mai, Kaaphal, Ainthamoor, Deodar, Sanjeevani Buti, Nutmeeg, Nagarmotha, Sanayapti, Ajmoda, Gorakhmundi, Prasphool, Saunf, Sahatara, Sarfonka.
How to use
Make a decoction by boiling Gopal Pani Masala Special in water and consume it.
Other Product Info
Best before 18 months from the date of mfg.
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